FOOD
[Exquisite !!] ◆ ◇ Shirako (seasonal) [Making / Hot pot / Yakimono Shirako] ◇ ◆
1650 yen(Tax included)
Milt with a smooth throat and a slight sweetness.It is a representative of the taste of the season because it cannot be eaten depending on the season! Fresh milt is a luxurious dish with a nice texture and a rich taste that is entwined with the trolley and tongue.Please enjoy this opportunity without leaving a blowfish.
1/10
[Exquisite !!] ◆ ◇ Shirako (seasonal) [Making / Hot pot / Yakimono Shirako] ◇ ◆
1650 yen(Tax included)
Milt with a smooth throat and a slight sweetness.It is a representative of the taste of the season because it cannot be eaten depending on the season! Fresh milt is a luxurious dish with a nice texture and a rich taste that is entwined with the trolley and tongue.Please enjoy this opportunity without leaving a blowfish.
Puffers
1078 jpy(Tax included)
1/10
Puffers
1078 jpy(Tax included)
Fugu sushi
¥ 660(Tax included)
1/10
Fugu sushi
¥ 660(Tax included)
Pan skin
715 yen(Tax included)
1/10
Pan skin
715 yen(Tax included)
【Single item】
Charcoal-grilled fugu (with salt sauce, soy sauce, or garlic ponzu sauce)
2178 jpy(Tax included)
The grilled fugu is cooked only after the customer places their order, so the chewy flesh is incredibly plump!
1/10
Charcoal-grilled fugu (with salt sauce, soy sauce, or garlic ponzu sauce)
2178 jpy(Tax included)
The grilled fugu is cooked only after the customer places their order, so the chewy flesh is incredibly plump!
Swim
1078 jpy(Tax included)
Basically, it is made thin.First, enjoy the transparent beauty with your eyes and then into your mouth.The delicate and profound taste unique to Torafugu spreads throughout your mouth.
1/10
Swim
1078 jpy(Tax included)
Basically, it is made thin.First, enjoy the transparent beauty with your eyes and then into your mouth.The delicate and profound taste unique to Torafugu spreads throughout your mouth.
Swinging swimming tetchiri (tiger puffer fish hotpot)
2178 jpy(Tax included)
Put the kelp in a pot and when it boils, remove the kelp and start with the meat with the bones.Next, add the meat and vegetables.The meat tastes best when cooked as shabu-shabu.
1/10
Swinging swimming tetchiri (tiger puffer fish hotpot)
2178 jpy(Tax included)
Put the kelp in a pot and when it boils, remove the kelp and start with the meat with the bones.Next, add the meat and vegetables.The meat tastes best when cooked as shabu-shabu.
Deep fried tiger puffer fish
1650 yen(Tax included)
The fried fish is coated in a secret sauce, then coated with potato starch and deep-fried until crispy, giving it the deep flavor that is unique to swimming tiger pufferfish.Bite into the hot, freshly fried treat.
1/10
Deep fried tiger puffer fish
1650 yen(Tax included)
The fried fish is coated in a secret sauce, then coated with potato starch and deep-fried until crispy, giving it the deep flavor that is unique to swimming tiger pufferfish.Bite into the hot, freshly fried treat.
Fugu shabu-shabu
1848 jpy(Tax included)
Shabu-shabu to your liking, adjusting the heat so that it doesn't boil too much, and enjoy with our special ponzu sauce.
1/10
Fugu shabu-shabu
1848 jpy(Tax included)
Shabu-shabu to your liking, adjusting the heat so that it doesn't boil too much, and enjoy with our special ponzu sauce.
Puffers
1650 yen(Tax included)
Blanch only the surface and cut into pieces.This unique texture is unbearable again.Sprinkle with ponzu sauce and enjoy with Chinese cabbage.You must be impressed by the new taste of Torafugu.
1/10
Puffers
1650 yen(Tax included)
Blanch only the surface and cut into pieces.This unique texture is unbearable again.Sprinkle with ponzu sauce and enjoy with Chinese cabbage.You must be impressed by the new taste of Torafugu.
Skin parboiled
715 yen(Tax included)
The skin of the tiger puffer fish is parboiled and cut into thin strips, then served with homemade ponzu sauce made from sudachi citrus.It has a great texture and flavor, and is perfect as a snack with alcohol.
1/10
Skin parboiled
715 yen(Tax included)
The skin of the tiger puffer fish is parboiled and cut into thin strips, then served with homemade ponzu sauce made from sudachi citrus.It has a great texture and flavor, and is perfect as a snack with alcohol.
Fugu skin
715 yen(Tax included)
"Tootoumi" is the skin in the middle of the pufferfish.You can taste the crunchy texture of the gelatin.Heat for about 2 minutes.It is made from the plump skin and is packed with collagen.
1/10
Fugu skin
715 yen(Tax included)
"Tootoumi" is the skin in the middle of the pufferfish.You can taste the crunchy texture of the gelatin.Heat for about 2 minutes.It is made from the plump skin and is packed with collagen.
Shabu-shabu
1078 jpy(Tax included)
There are two blowfish skins, and here is the inner skin.Put it in tightly and eat it like a shabu-shabu for about a minute.
1/10
Shabu-shabu
1078 jpy(Tax included)
There are two blowfish skins, and here is the inner skin.Put it in tightly and eat it like a shabu-shabu for about a minute.
Wild cooking
550 yen(Tax included)
Bring the soup stock in the pot to a boil again, add the rice, season with salt and soy sauce, add the beaten egg, and mix with the rice.The porridge with plenty of torafugu extract is truly exquisite.
1/10
Wild cooking
550 yen(Tax included)
Bring the soup stock in the pot to a boil again, add the rice, season with salt and soy sauce, add the beaten egg, and mix with the rice.The porridge with plenty of torafugu extract is truly exquisite.
Add raw fish or upper fish
2178 jpy(Tax included)
1/10
Add raw fish or upper fish
2178 jpy(Tax included)
Deep fried skin
1078 jpy(Tax included)
1/10
Deep fried skin
1078 jpy(Tax included)
Body beating
1650 yen(Tax included)
1/10
Body beating
1650 yen(Tax included)
Boiling the upper body
1078 jpy(Tax included)
1/10
Boiling the upper body
1078 jpy(Tax included)
Vegetable platter
¥ 660(Tax included)
1/10
Vegetable platter
¥ 660(Tax included)
Oara
2750 yen(Tax included)
1/10
Oara
2750 yen(Tax included)
【Single item】
Grilled milt
1650 yen(Tax included)
Shirako is the most orthodox to bake and eat.The surface is brown and fragrant, and the inside is trolley and soft.* Since the milt is a very rare part, it may not be possible to provide or make a reservation depending on the arrival status and time.Please contact each store for details.
1/10
Grilled milt
1650 yen(Tax included)
Shirako is the most orthodox to bake and eat.The surface is brown and fragrant, and the inside is trolley and soft.* Since the milt is a very rare part, it may not be possible to provide or make a reservation depending on the arrival status and time.Please contact each store for details.
Fugu sushi (3 cans)
¥ 660(Tax included)
Due to its unique texture, it goes very well with sushi.It goes without saying that the most delicious is freshly squeezed blowfish sushi.
1/10
Fugu sushi (3 cans)
¥ 660(Tax included)
Due to its unique texture, it goes very well with sushi.It goes without saying that the most delicious is freshly squeezed blowfish sushi.
Udon
¥ 330(Tax included)
1/10
Udon
¥ 330(Tax included)
Various vegetables
¥ 330(Tax included)
1/10
Various vegetables
¥ 330(Tax included)