ふぐかず　鳳店

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  Perfect for year-end parties! [All-you-can-drink course available from October]

  6000 yen (tax included)~

  We have five courses with all-you-can-drink included. Course I, Course II, Course III, Course IV, Course VIII ...

  1/10

  

  Perfect for year-end parties! [All-you-can-drink course available from October]

  6000 yen (tax included)~

  We have five courses with all-you-can-drink included. Course I, Course II, Course III, Course IV, Course VIII ...

【Single item】

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  Swinging swimming tetchiri (tiger puffer fish hotpot)

  2480 yen(Tax included)

  Put the kelp in a pot and when it boils, remove the kelp and start with the meat with the bones.Next, add the meat and vegetables.The meat tastes best when cooked as shabu-shabu.

  1/10

  

  Swinging swimming tetchiri (tiger puffer fish hotpot)

  2480 yen(Tax included)

  Put the kelp in a pot and when it boils, remove the kelp and start with the meat with the bones.Next, add the meat and vegetables.The meat tastes best when cooked as shabu-shabu.

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  Add raw fish or upper fish

  2,390 yen each (tax included)

  1/10

  

  Add raw fish or upper fish

  2,390 yen each (tax included)

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  Large Ara (chopped)

  3280 yen(Tax included)

  1/10

  

  Large Ara (chopped)

  3280 yen(Tax included)

• Pot skin

  ¥ 790(Tax included)

  1/10

  Pot skin

  ¥ 790(Tax included)

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  Skin shabu-shabu

  1070 jpy(Tax included)

  Fugu has two layers of skin, and this is the inner skin.Put it in tetchiri and let it swim for about a minute, like shabu-shabu, and then eat it.

  1/10

  

  Skin shabu-shabu

  1070 jpy(Tax included)

  Fugu has two layers of skin, and this is the inner skin.Put it in tetchiri and let it swim for about a minute, like shabu-shabu, and then eat it.

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  Fugu (upper body) shabu-shabu

  1950 yen(Tax included)

  Shabu-shabu to your liking, adjusting the heat so that it doesn't boil too much, and enjoy with our special ponzu sauce.

  1/10

  

  Fugu (upper body) shabu-shabu

  1950 yen(Tax included)

  Shabu-shabu to your liking, adjusting the heat so that it doesn't boil too much, and enjoy with our special ponzu sauce.

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  Puffers

  1290 yen(Tax included)

  When it comes to sashimi, the basic rule is to make it thin.First, enjoy the translucent beauty with your eyes before putting it in your mouth.The delicate yet profound flavor that is unique to tiger pufferfish will fill your mouth.

  1/10

  

  Puffers

  1290 yen(Tax included)

  When it comes to sashimi, the basic rule is to make it thin.First, enjoy the translucent beauty with your eyes before putting it in your mouth.The delicate yet profound flavor that is unique to tiger pufferfish will fill your mouth.

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  Buttessa

  1810 yen(Tax included)

  Quickly blanch just the surface and then cut into chunks.This unique texture is irresistible.Serve with the accompanying Chinese cabbage and ponzu sauce.You will surely be amazed by the new world of flavors that tiger puffer fish offers.

  1/10

  

  Buttessa

  1810 yen(Tax included)

  Quickly blanch just the surface and then cut into chunks.This unique texture is irresistible.Serve with the accompanying Chinese cabbage and ponzu sauce.You will surely be amazed by the new world of flavors that tiger puffer fish offers.

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  Seared Fugu (grilled)

  1810 yen(Tax included)

  1/10

  

  Seared Fugu (grilled)

  1810 yen(Tax included)

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  Boiling the skin

  ¥ 790(Tax included)

  The skin of the tiger puffer fish is parboiled and cut into thin strips, then served with homemade ponzu sauce made from sudachi citrus.It has a great texture and flavor, and is perfect as a drinking snack.

  1/10

  

  Boiling the skin

  ¥ 790(Tax included)

  The skin of the tiger puffer fish is parboiled and cut into thin strips, then served with homemade ponzu sauce made from sudachi citrus.It has a great texture and flavor, and is perfect as a drinking snack.

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  Boiling the upper body

  1290 yen(Tax included)

  1/10

  

  Boiling the upper body

  1290 yen(Tax included)

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  Deep-fried blowfish

  1810 yen(Tax included)

  The fried fish is coated in a secret sauce, then coated with potato starch and deep-fried until crispy, giving it the deep flavor that is unique to swimming tiger pufferfish.Bite into the hot, freshly fried treat.

  1/10

  

  Deep-fried blowfish

  1810 yen(Tax included)

  The fried fish is coated in a secret sauce, then coated with potato starch and deep-fried until crispy, giving it the deep flavor that is unique to swimming tiger pufferfish.Bite into the hot, freshly fried treat.

• Deep-fried large cod

  2390 yen(Tax included)

  1/10

  Deep-fried large cod

  2390 yen(Tax included)

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  Deep fried skin

  1290 yen(Tax included)

  1/10

  

  Deep fried skin

  1290 yen(Tax included)

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  Charcoal-grilled fugu (with salt sauce, soy sauce, or garlic ponzu sauce)

  2480 yen(Tax included)

  The grilled fugu is cooked only after the customer places their order, so the chewy flesh is incredibly plump!

  1/10

  

  Charcoal-grilled fugu (with salt sauce, soy sauce, or garlic ponzu sauce)

  2480 yen(Tax included)

  The grilled fugu is cooked only after the customer places their order, so the chewy flesh is incredibly plump!

• Grilled skin

  1290 yen(Tax included)

  1/10

  Grilled skin

  1290 yen(Tax included)

【Single item】

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  Milt

  1810 yen(Tax included)

  The most traditional way to eat shirako is grilled.The outside is nicely browned and fragrant, while the inside is soft and creamy.*As milt is a very rare cut, we may not be able to provide or reserve it depending on stock availability and the season.Please contact each store for details.

  1/10

  

  Milt

  1810 yen(Tax included)

  The most traditional way to eat shirako is grilled.The outside is nicely browned and fragrant, while the inside is soft and creamy.*As milt is a very rare cut, we may not be able to provide or reserve it depending on stock availability and the season.Please contact each store for details.

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  Fugu sushi

  ¥ 660(Tax included)

  Its unique texture makes it a great match for sushi.It goes without saying that the most delicious is freshly made fugu sushi.

  1/10

  

  Fugu sushi

  ¥ 660(Tax included)

  Its unique texture makes it a great match for sushi.It goes without saying that the most delicious is freshly made fugu sushi.

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  Vegetable platter

  ¥ 660(Tax included)

  1/10

  

  Vegetable platter

  ¥ 660(Tax included)

• Various vegetables

  ¥ 330(Tax included)

  1/10

  Various vegetables

  ¥ 330(Tax included)

• Wild cooking

  550 yen(Tax included)

  1/10

  Wild cooking

  550 yen(Tax included)

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  Udon

  ¥ 330(Tax included)

  1/10

  

  Udon

  ¥ 330(Tax included)